Spinach Thin Crisps
Gluten-Free Snacks
Spinach Thin Crisps
Ingredients:
Corn starch, spinach (%18), rice flour, drinking water, vegetable oil [palm, sunflower,emulsifier (mono- and diglycerides of fatty acids)], honey, potato starch, sea salt, raising agents (sodium hydrogen carbonate, sodium acid pyrophosphate, ammonium hydrogen carbonate),flavouring (spinach), carob flour (%0,35), thickeners (xanthan gum, guar gum),emulsifier (soy lecithin).
Allergens
Contains soy.
- Soy
May contain traces of dairy products, egg, sesame, peanut, hazelnut and almond.
- Almonds
- Hazelnuts
- Pistachios
- Sesame
- Milk & Dairy Products
- Egg
Nutrition Facts (100g)
| Nutrient | 100g |
|---|---|
| Energy | 1871 kJ / 447 kcal |
| Fat | 15,7 gram |
| Saturates | 10 gram |
| Carbohydrate | 70 gram |
| Sugars | 5,8 gram |
| Fibre | 2,8 gram |
| Protein | 5 gram |
| Salt | 0,8 gram |
*Nutritional values shown are average values.
Use & Storage Conditions
- Store at room temperature. Protect from direct sunlight. Do not consume damaged products.After opening, do not store in the same environment as products containing gluten.
- 85 g Net Weight
- 380 Kcal
- 0 Gluten