Three-Cheese Sandwich

Wholemeal bread (%43,7) [wheat flour, drinking water, wheat bran (%10), vegetable oil (sunflower), wheat gluten, yeast, salt, anti-caking agent (calcium carbonate), emulsifier (fatty acids mono- and diglycerides mono- and diacetyl tartaric acid esters), enzymes (alpha-amylase, lipase and glucose oxidase), acidity regulator (lactic acid)], white cheese sauce (%18,75) [white cheese (%79,7) (pasteurised cow’s milk, lactic acid bacterial culture, salt, thickeners (carboxymethyl cellulose, agar, guar gum, locust bean gum), sun-dried tomato (contains sulphites)], kashar cheese (%12,5) [pasteurised cow’s milk, salt, rennet and cheese culture, preservative (potassium sorbate)], white cheese (%12,5) [pasteurised cow’s milk, salt, rennet and cheese culture, preservative (potassium sorbate)], olive tapenade [black olive tapenade, vegetable oil (olive oil), salt, preservative (potassium sorbate)], Acuka sauce [tomato paste, pepper paste, spice blend (contains celery), peanut, beetroot sugar, salt, preservatives (potassium sorbate, sodium benzoate)].