Cheese Sandwich
Cheese Sandwich
Ingredients:
Bread (56%) [wheat flour, drinking water, beet sugar, butter, yeast, milk powder, salt, wheat gluten, anti-caking agent (calcium carbonate), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), antioxidant (ascorbic acid, lactic acid), preservative (sodium acetate)], kashar cheese (31%) [pasteurised cow’s milk, salt, rennet and cheese culture, stabiliser (calcium chloride), preservative (potassium sorbate)], mayonnaise [vegetable oil (sunflower), white vinegar, corn starch, beet sugar, egg, thickener (xanthan gum), onion powder, acidity regulator (citric acid), preservatives (potassium sorbate, sodium benzoate), flavouring, antioxidant (EDTA)], ketchup [drinking water, tomato paste, beet sugar, white vinegar, corn starch, salt, stabiliser (xanthan gum), ketchup flavouring], tomato paste, mustard, whey powder.
Allergens
Contains gluten, milk and milk products, egg and mustard.
- Gluten
- Mustard
- Milk & Dairy Products
- Egg
May contain traces of fish, sulphites, soy, cashew nuts and sesame.
- Fish
- Cashews
- Soy
- Sulphites
- Sesame
Nutrition Facts (100 g)
| Nutrient | 100 g |
|---|---|
| Energy | 252 kcal |
| Fat | 9,8 gram |
| Saturates | 4,6 gram |
| Carbohydrate | 29 gram |
| Sugars | 3,3 gram |
| Fibre | 1 gram |
| Protein | 12 gram |
| Salt | 1,4 gram |
*Nutritional values shown are average values.
Use & Storage Conditions
- Store between 6 °C and +4 °C.
- 160 g Net Weight
- 403,2 Kcal