Roasted Eggplant
Canned Vegetables
Roasted Eggplant
Ingredients:
Roasted eggplant (%83), drinking water, salt, sugar, garlic, acidity regulator (citric acid), antioxidant (ascorbic acid).
Allergens
May contain traces of celery.
- Celery
Nutrition Facts (100g)
| Nutrient | 100g |
|---|---|
| Energy | 59 kJ / 14 kcal |
| Fat | 0,1 g |
| Saturates | 0 g |
| Carbohydrate | 2,4 g |
| Sugars | 1,1 g |
| Protein | 0,8 g |
| Salt | 1,2 g |
*Nutritional values shown are average values.
Use & Storage Conditions
- * Store in a cool, dry place away from sunlight.
- * Do not consume swollen, leaking or damaged products.
- * After opening, keep refrigerated and preferably consume within 2 days.
- * in a cool, dry place, away from sunlight keep.
- * swollen, leaking and damaged products do not consume.
- * After opening in the refrigerator store and ideal as 2 days within consume.
