Toastie with Tuna in Sunflower Oil and Hummus

Recipe of the Week

Toastie with Tuna in Sunflower Oil and Hummus

If you’re looking for a quick, protein-packed and delicious snack, this recipe is just right for you. tada Tuna in Sunflower Oil comes together with spiced hummus, roasted pepper and crispy bread to become a delicious hot toastie in no time.

Time 10 min
Servings Serves 1-2
Serve Hot

Ingredients

  • 1 can tada Tuna in Sunflower Oil (drained)
  • 2 slices sourdough or wholemeal bread
  • 2 tbsp shop-bought or homemade hummus
  • 1 roasted red pepper (cut into strips)
  • 3-4 slices kashar or cheddar cheese
  • 1 tsp chilli flakes or cumin
  • Optional: fresh rocket leaves

Method

  1. Spread hummus generously on the inside of the bread slices.
  2. Spread the drained tada Tuna in Sunflower Oil over one slice and sprinkle with chilli flakes/cumin.
  3. Arrange the roasted red pepper strips and cheese slices over the tuna.
  4. Close with the other slice of bread and cook in a preheated sandwich toaster for 4-5 minutes until the cheese melts and the bread is crisp.
  5. Cut the hot toastie in half and serve, with fresh rocket on the side if you like.

Tips

  • Hummus and tuna together give the toastie a creamy texture, so there’s no need for extra mayonnaise or butter.
  • For a crispier outside, brush the outer sides of the bread very lightly with the tuna’s own sunflower oil.
  • If you like it spicy, add a few slices of jalapeño.

How Many Calories Are in a Tuna and Hummus Toastie?

Depending on the type of bread and cheese used, 1 portion of Tuna and Hummus Toastie contains approximately 350-420 calories.